Meet Our Founder: Glorious Malone

Glorious Malone's Fine Sausages has rich history rooted in Milwaukee, Wisconsin. Founded by Glorious Malone, the business has become a staple in the community and beyond, known for its high-quality sausages and meats.

The story of Glorious Malone's Fine Sausages began with Glorious herself crafting headcheese as a special treat for her family during holidays. The appreciation and love her family and friends showed for her creations inspired her and her husband, George, to venture into selling their delectable Hot Souse Headcheese. They started by offering it in a local shop on the corner of 6th and Hadley Street in Milwaukee's north side.

Over time, the popularity of Malone's Sausage grew, leading Glorious to expand their offerings to include other deli meats and sausages. With the help of her family, they worked together to meet the increasing demand for their products. The business started supplying to small corner stores in Chicago and gradually expanded its reach to markets throughout the Midwest.

The success of Glorious Malone's Fine Sausages was built not only on the quality of their products but also on the dedication and perseverance of Glorious and her family. Despite the passing of her husband, Glorious continued to manage and grow the business, solidifying its position as a beloved local establishment.

Today, Glorious Malone's Fine Sausages operates from a 12,000-square-foot plant located at 300 W Walnut St. in Milwaukee, Wisconsin. The business has come a long way from its humble beginnings as a small corner store, and it stands as a testament to the entrepreneurial spirit and culinary expertise of Glorious Malone and her family.

The sausages and deli meats produced by Glorious Malone's Fine Sausages continue to be celebrated for their flavor, quality, and tradition. The business not only provides delicious food but also embodies a legacy of hard work, family values, and a commitment to delivering exceptional products to its customers.