Rag Bologna (3lb)
Rich, nostalgic and unmistakably Southern, Glorious Malone’s Rag Bologna brings generations of flavor to your table. Crafted from prime cuts and traditionally wrapped in cheesecloth before wax-dipping, this specialty bologna is fully cooked and ready to enjoy. Slice it thick and fry it for a classic Memphis-style sandwich or serve it cold with crackers and cheese. However you enjoy it, Rag Bologna delivers timeless taste with every bite.
Rag Bologna Pairing Recommendations
Make every bite of Rag Bologna a well-rounded delight with our hand-picked pairings:
Tangy Chutney
A spoonful of tangy apple or mango chutney brings out the savory depth of Rag Bologna and adds a satisfying contrast to its smooth texture.
Aged Cheeses
Pair with sharp cheddar, aged gouda or a smoky provolone to complement the bologna’s rich, meaty flavor.
Artisanal Bread and Crackers
Serve on warm sourdough slices or buttery crackers to balance the boldness with crunch and warmth.
Where to Buy Glorious Malone's Rag Bologna
Glorious Malone’s Rag Bologna ships nationwide, bringing this Southern classic to kitchens nationwide. You can order Rag Bologna in:
- Milwaukee, WI
- Chicago, IL
- Detroit, MI
- Minneapolis, MN
- Saint Louis, MO
- Baton Rouge, LA
- Jackson, MS
- Montgomery, AL
- ...and other cities nationwide.
All orders from Mountain or Pacific Time will have additional shipping requirements.
Orders placed after Monday at 5 pm will be subject to be shipped the following week unless priority shipping is stated.
- Orders placed Monday night need to select 3-day priority to receive by the end of the week Friday. Orders placed with standard shipping will be sent on the following Monday.
- Orders placed Tuesday night need to select 2-day priority to receive by the end of the week Friday. Orders placed with standard shipping will be sent on the following Monday.
- Orders placed Wednesday night need to select 1-day priority to receive by the end of the week Friday. Orders placed with standard shipping will be sent on the following Monday.
Top Rag Bologna Recipes
Bring out the best in Rag Bologna with our most-loved recipes:
Fried Rag Bologna Sandwich
A Southern favorite made with thin-sliced Rag Bologna, brioche buns, American cheese, a perfectly fried egg and crisp vegetables. Finish it with a smear of Dijon for a bold, satisfying sandwich.
Fried Rag Bologna Sliders
Malone’s Bologna layered on sweet Hawaiian rolls with melted cheese and homemade pickle dijonnaise. Baked until golden and served warm for a crowd-pleasing treat.
Rag Bologna Salad
Tossed with cheddar, roasted peppers, dill pickles and red onion, our Rag Bologna salad delivers big flavor in every bite. A splash of red wine vinegar and olive oil ties it all together.
Rag Bologna Fried Rice
A savory skillet dish with rice, corn, onion and chopped Rag Bologna. Soy sauce and garlic powder add umami depth in this easy, hearty meal.
Explore our full collection of rag bologna recipes online or buy Malone’s Fine Sausage Recipe Book for timeless inspiration.
Rag Bologna FAQs
What is Rag Bologna Made Of?
Malone’s Rag Bologna is made from high-quality cuts of beef and pork, seasoned and blended for a rich, smoky profile.
What is Rag/Cloth Bologna?
Rag Bologna is a Southern-style bologna wrapped in cheesecloth before wax dipping, a traditional preparation method to help seal in flavor and freshness.
What is the Difference Between Rag Bologna and Regular Bologna?
Rag Bologna is thicker, richer and often served in hearty slices. Unlike regular bologna, Rag Bologna is typically fried or eaten in chunk-style servings.
